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NOUGHTY SPARKLING CHARDONNAY NON-ALCOHOL
Noughty non-alcoholic organic vegan sparkling Chardonnay has been dealcoholized to retain the rich flavor of this beautifully crafted bottle. With 2.9g of sugar per 100ml, it has almost half the sugar content of other non-alcoholic sparkling wine, and with just 14 calories per glass, it's the perfect answer to a hangover free celebration.
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RAVENTOS ROSE BRUT CAVA
This is an intriguing sparkling rosado made with the three traditional cava varieties plus a splash of Monastrell; the splash of red imparts a special complexity to the wine while leaving the classic mineral freshness untouched.
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VIETTI MOSCATO D ASTI, CASCINETTA * 375ML *
Pale sunshine yellow color and slight frizzante, this Moscato d’Asti has intense aromas of peaches, rose petals and ginger. On the palate, it is delicately sweet and sparkling with balanced acidity, good complexity and a finish of fresh apricots. Food Pairings: as aperitif, perfect accompaniment to Pan-Asian cuisine and lobster as well ... More
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PIERRE PAILLARD LES TERRES BOUZY GRAND CRU BLANC BRUT
This gloriously fruity rosé has an abundance of juicy cranberry and raspberry on the palate, joined by a zesty grapefruit acidity and peppery spice. It manages to retain a well structured character, making this a delicious Champagne to drink on its own as well as with food.
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RUBUS BLANC DE BLANC CREMANT BRUT
Elegant pale yellow color with fine bubbles. Floral and fruity on the nose, with aromas of fresh butter and cake. On the palate, the wine is crisp and harmonious - a delightful sparkling wine.
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PIPER-HEIDSIECK CUVEE BRUT
92 Points Wine Spectator! "Lithe and vibrant, this graceful Champagne is driven by well-knit, racy acidity, carrying flavors of ripe black cherry, grated ginger, toast point and mineral on the satiny mousse." Winemaker notes - This Champagne teases and allures us with its festive, light-drenched, pale gold shimmer and joy... More
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ROLAND CHAMPION CHAMPAGNE BRUT CUVEE D'ARAMIS
Very nice effervescence, fine bubbles - A nose spawn with notes of mature fruits such as quince and yellow fruits jelly. Aromas of biscuits and honey at the end of the palate, which remains supple, well structured, and with a beautiful length. 70% Pinot Meunier, 20% Pinot Noir and 10% Chardonnay
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ROLAND CHAMPION CHAMPAGNE BRUT DOSAGE ZERO
Fresh and delicate, its fine bubbles and wide range of aromas will be perfect as an aperitif. A classic Blanc de Blancs Champagne. It is a Zero Dosage, meaning no liqueur d'expedition was added during the disgorging process. It is the same base as the Grand Cru Blanc de Blanc Chouilly NV as it is also made from 100% Chardonnay and is produced f... More
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VEUVE CLICQUOT "RICH" SILVER BOTTLE
With Veuve Clicquot RICH, the fruit is boosted to an exciting new level. The signature Pinot Noir of Veuve Clicquot is given new versatility with a higher dosage, while a greater presence of Meunier emphasizes fresh, fruity and gourmand notes. Citrus and floral notes are found on the palate, which are balanced with the dynamic freshness and creamy ... More
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JEAN JOSSELIN ROSE AUDACE NV
This rosé of maceration is quite unlike other rosé champagnes. Made from a single parcel, a single grape varietal (100% Pinot Noir) and a single harvest. After careful selection and complete de-stemming, a portion of the berries are macerated for less than 30 hours, then blended with juice from the press of the same parcel. This ros&e... More