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ORIN SWIFT "SLANDER" PINOT NOIR
Pale ruby in the glass, the wine opens with no-fuss aromatics of bright strawberry, candied cherry, crushed gravel, wet brick, white pepper and brushed violet. Enveloping in a sophisticated, elegant manner, the palate has similar tones to the nose with some black cherry and a touch of minerality. Vibrant and energetic through the finish, the wine c... More
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ALPHONSE MELLOT LA MOUSSIERE SANCERE BLANC
Very fine gold color with a green sheen. Its nose has a flowery fruity bouquet. Being pure and honest it is seducer from the outset. Flowers flit around, trees bend down to give their most beautiful fruits to us and the air we breathe is so sweet in this garden full of sweetness that it is intoxicating. Lively, supple and welcoming taste. Predomina... More
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ATXA, VERMOUTH BLANCO DRY
Acha’s Vino Vermouth Blanco is made in accordance with an old recipe passed down through the Acha family. It is made from a blend of a neutral wine and alcohol macerated with a selection of traditional botanicals including wormwood, gentian and bitter orange. Fresh, floral aromas followed on the palate by a hint of sweetness and bitter flavor... More
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DE'NOTARI CESANESE
100% Cesanese Ethereal nose, with light vanilla perfumes, intense and elegant. Dry, warm and persistent mouth fill. Excellent with roasted and grilled meat, game and cheese.
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PRIMORE' MOSCATO D'ASTI ROSE'
95% Moscato 5% Red aromathic must, the colour is pale rose and reminiscent of rose petals; perlage is fine and persistent; sweet, aromatic, fruity and flowery smell. Slightly aromatic, sweet and vivacious taste. Serve with sweets, desserts, and pastries. Served cool as a wonderful summer drink, ideal also for fruit cocktails. To be served col... More
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DAOU CHARDONNAY PASO ROBLES
Offers enticing aromas of Asian pear, honeysuckle, Granny Smith apple, smoky oak and warm buttered toast. Hints of pineapple, vanilla cream, hazelnut and ginger round out the luscious nose. A voluptuous, succulent palate displays flavors of lemon meringue pie, pineapple, toasted almonds, and honeydew melon. Subtle notes of nutmeg, baked spiced appl... More
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DARBY "PURPLE HAZE" RED BLEND
A Great Bottle!
It’s a rich and deep blend of Cabernet Sauvignon, Petit Sirah and Merlot plus Grenache and Mourvedre. Cab’s blackcurrant, blackberry, fig, and cured tobacco character is very much front and center. Certainly 16 months in very high-end French oak gave the wine a nice, smooth, sheen and added some spice. Deep purple in the glass, wh... More
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LE JADE VIOGNIER
Viognier, a grape famous in Virginia, is actually believed to have originated in Dalmatia. Here in Southern France the grape enjoys warm sunny summers that help it develop heady aromas of honeysuckle, melon, guava, and ripe peach. It is full and rich on the finish. Almost opulent with just a tinge of acidity that makes it bright a... More
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BRUNELLO DI MONTALCINO LIONELLO MARCHESI
One of the great red wines of Tuscany, it is the only one - in terms of tradition and regulations - made exclusively with Sangiovese grapes. The distinctive and imposing bouquet is matched by a dry, warm, well-balanced and persistent taste. This wine is an ideal accompaniment for rich dishes such as roast or braised beef and game, and mature cheese... More
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COUSINO-MACUL DAMA DE PLATA CABERNET SAUVIGNON
Of an elegant violet color and a complex aroma composition, Dama de Plata has a fruity nose, filled with cherries, plums and spices. In mouth you will find elegant and firm tannins. This wine is a medium bodied wine, with an excellent balance between fruit and oak. Food Pairing: Due to its varietal characteristics, this wine ... More