Event

Saturday Tasting - KW Selection, JoAnne Roberts-Wittauer/K&S Cakes

Saturday, December 14, 2019

Time: 01:00pm - 05:00pm

Type: Wine Tasting

Location: The Wine Cabinet

Event Free

 

Every weekend we have free tastings of wine and beer that give you a chance to explore the wide world!
Come in this weekend and visit with us!

Saturday afternoon, a time for chores and yard work and running to do all the things that have waited all week! Take a break!


Come by the shop and sample new wines and microbrews that will be certain to bring a smile to your face.


Just relax with friends and neighbors.


The Wines!!

Steininger Cabernet Sauvingon Rosé Sekt 2016  

Yes it is made with Cabernet Sauvignon grapes. Beautiful pale salmon color, delicious fruit filled with raspberries, strawberries and also cassis.
Produced like the top rose Champagnes, but a fraction of their price tag.  
Medium bodied, elegant and a long aromatic refreshing on the finish.

       Perfect aperitif Sparkling wine for a holiday dinner or just to drink with friends!!

Strauss Chardonnay Gamlitzberg 2015                    

This Gamlitzberg Chardonnay has an exotic aroma with taste of mango and banana.                                 
The acidity is perfectly integrated and balanced.
Hand harvest, grape and single berry selection, fermented in temperature controlled large Hungarian oak barrels. 
Friendly, pure notes of freshly cut yellow apples have a minty, fresh aspect that enlivens nose and palate.
This is fresh but comes with softened, slightly rounded, creamy edges.
A very friendly, clean-cut light-footed but full-fruited Chardonnay showing some lovely midpalate texture and lots of freshness.


Tscherne 18 Ried Hundsberg Sauvignon Blanc 2018   
Südsteiermark DAC


The many years of knowledge and experience of farming this single vineyard has been drawn upon to create a wine that displays the marriage of terroir, history and the human hand. 
The wine rests on its lees for 6 months in used large barrels before being bottled.
Crisp and full -bodied with a citrus palate and a lengthy finish.


Tegernseerhof Grüner Veltliner Bergdistel 2017 Smaragd® 

 The Bergdistel Smaragd® is a blend of the lower terraces of the different Cru’s in Loiben and Weissenkirchen.
The combination of coolness, maturity and vitality of this Grüner Veltliner finishes in a shining elegance and full of finesse!
Intense, concentrated wine, which packs spice, ripe pineapple and apricots and a final floral character that fills the mouth.  
The result is one of the most elegant and balanced Smaragd® Grüner there is.   
 
  94pts 
“Lemon zest, white pepper and soy savoriness on the nose promise spice and concentration.
It is on the textured mid-palate that the saltiness spreads, highlighting shimmers of white pepper, crushed sage and yeast.
While the core is rich and buffered, the body of the wine remains fluid, slender and taut. A class act.”
 ANNE KREBIEHL MW


Heinrich Hartl Pinot Noir Classic 2016            

90 pts.
“A gentle vanilla note wraps itself around ripe, red cherry on the nose, with a slight touch of smoky mocha.
The palate combines these flavors and presents them on a juicy palate held firm by a fine mesh of tannins. This has bite and ample freshness.”
  ANNE KREBIEHL MW

The Heinrich Hartl Classic Pinot Noir 2016 comes from the Kräutergarten vineyard's alluvial soils with high limestone content.
Its aromatic nose offers ripe cherry fruit, raspberry compote and a subtle smoky note, which comes back in the finish redolent of cedar and tobacco.
This is a year round food friendly red that is ready to drink, but will develop further over the next 2-3 years. 


Leo Hillinger HILLSide 2016 

organic     60% Syrah, 10% Merlot, 30% Zweigelt 
A dark ruby color with purple rim, the nose showing a combination of fruit and spice of blackberries, raspberries and cherries underlined by black pepper.
Topped up with velvet flavor of cloves. On the palate the above flavors are supported by delicate roasted flavors with perfect harmonic acidity.
The discreet wooden flavors support the perfect tannin structure lasting in a long finish.
Selection of best vineyard sites.     
Decanter 94pts.


Anton Bauer Blaufränkisch Reserve ”Artist” 2015  


Dark ruby with nearly opaque core, violet highlights and a thin, transparent rim.
Dark berry fruit, blackberry jam and dark minerals. A juicy, sweetly extracted core is elegantly wrapped in a harmonious veil of fine-grained tannin.
The long finish has textures of dark fruit and notes of Chocolate.



 




The Beers!!

Schlafly Tasmanian IPA, 4 pack $12.99
 A dangerously drinkable IPA brewed with authentically aromatic Australian hops showcasing unique notes of tropical fruit.
A dangerously drinkable IPA brewed with authentically aromatic Australian hops showcasing unique notes of tropical fruit.
Presents cloudy and tangerine from the can, with a 1.5 cm foam cap.
The aroma is very light, but the flavor is rich with orange and pineapple with moderate hop bitterness. The carbonation is pleasantly prickly.



Collective Arts Animal Magnetism with Finback, 4 pack $17.99
Animal Magnetism is an invisible natural force that exists in all living things, or at least so some say. 
Well when it comes loving hops and loving each other, Finback and Collective Arts are proof such an attraction must exist!
Both breweries are also madly in love with Crosby Hops!!
A unique cloudy yellow colour and provides a refreshing crispness and twang.
Also has a low hop bitterness and features coriander and Himalayan salt, adding hints of complementary dryness, spice and a touch of sharpness to the palate.


The Bruery Twelve Drummers Drumming, 25 oz. $13.99

A Belgian Quadrupel (Quad) style beer.
Pours a deep mahogany color with modest foam and reasonable lacing around the periphery of the glass.
It looks dark, dense, intricately built. The rich aromatics of dark fruits land immediately.
The final release in our 12 Beers of Christmas series.
Traditionally, these beers have been brewed with a Belgian flair, and this celebratory blend combines our bourbon barrel-aged anniversary ale and of course, a Belgian-style Quadrupel.